1. 0122Beverages, spirits and vinegar
  2. 02220600Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:
US HTS code
2206003000
Prune wine
Rates updated· Source: USITC Harmonized Tariff Schedule export
Duty rate (General / MFN)
3.1¢/liter + 22.1¢/pf. liter on ethyl alcohol content

Preferential programs: Free under A+, AU, BH, CL, CO, D, E, IL, KR, MA, OM, P, PA, PE, S, SG; 1.3¢/liter + 9.8¢/pf. liter on ethyl alcohol content under JO

Column 2 rate (Cuba, North Korea): 18.5¢/ liter + $1.32/pf. liter on ethyl alcohol content

Estimate duty

This code's duty rate (3.1¢/liter + 22.1¢/pf. liter on ethyl alcohol content) isn't a simple percentage, so it can't be estimated here — check the official source for the exact calculation.

Section 232/301 & notes

  • Imports under this subheading may be subject to Federal Excise Tax (26 U.S.C. 5001, 26 U.S.C. 5041 or 26 U.S.C. 5051).

Matching UK commodity codes

Sharing the 6-digit HS root 220600.

Related codes

Other codes at this level
22060015Cider, whether still or sparkling
2206004500Rice wine or sakè