- 0104Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
- 020403Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa:
- 03040320Yogurt:
US HTS code
0403209000
Other
Rates updated· Source: USITC Harmonized Tariff Schedule export
Preferential programs: Free under A+, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG
Column 2 rate (Cuba, North Korea): 20%
Estimate duty
This is an estimate based on published rates, not customs advice. Final assessment is made by customs.
Section 232/301 & notes
No Section 232/301 overlay or footnote noted for this code in the HTS export.
Matching UK commodity codes
Sharing the 6-digit HS root 040320.
0403201100Not exceeding 3 %0403201300Exceeding 3 % but not exceeding 6 %0403201900Exceeding 6 %0403203100Not exceeding 3 %0403203300Exceeding 3 % but not exceeding 6 %0403203900Exceeding 6 %0403204100Containing, by weight, less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch0403204933Containing less than 70 % of sucrose (including invert sugar expessed as sucrose)0403204936Other0403204990Other0403205100Not exceeding 1,5 %0403205300Exceeding 1,5 % but not exceeding 27 %